Agar Powder
CAS: Product spec:--
Uses of Agar-agar:
In food industry, ---- preparing all kinds of soft candies, cold oniment, freezing oniment, icecream, bread, edible paper, dairy products and in thickening and jellfying meant c..
3-Hydroxy-2-Methyl-4-Pyrone
CAS:118-71-8 Product spec:99.0%
Keep in a cool and dry place. Avoid being stored in iron containers. Protect from light and keep containers closed, Avoid contamination from other special smell.
Acesulfame-k or Acesulfame Potassium
CAS:55589-62-3 Product spec:--
1, High sweetness
2, Pure taste
3, High stability
4, No quantity of heat
5, No participation in the metabolization of human body
Ascorbic Acid
CAS:50-81-7 Product spec:--
Ascorbic Acid (Vitamin C)
CAS NO.: 50-81-7
Molecular formula: C6H8O6
Characteristics: Odorless white to light yellow crystals or powder.
Use:
Ascorbic acid is added to many foods for its..
ETHYL MALTOL
CAS:118-71-8 Product spec:99.0%
Keep in a cool and dry place. Avoid being stored in iron containers. Protect from light and keep containers closed, Avoid contamination from other special smell.
Sodium Ascorbate
CAS:134-03-2 Product spec:--
Sodium Ascorbate
CAS No.: 134-03-2
Chemical Formula: C6H7NaO6
Characteristics: White crystals.
Use:
Antioxidant, Nutrition enhancer
Period of Validity:
2years
Sodium Erythorbate
CAS:228-973-9 Product spec:--
Product Name: Sodium Erythorbate
Other Name: Sodium Isoascorbate; Sodium salt of D-Isoascorbic acid
Grade: Food grade, FCC IV standard
Form: Granular or powder
Chemical Formula: C6H7NaO6·H2O..
Vanillin
CAS: Product spec:--
Product Name: Vanillin
Characteristics: White to slightly yellow needle-like crystal or crystal powder.
Quantity 25KG drum: 11.25MT20' fcl without pallets, 50Kg drum: 12MT2' fcl without palle..
Ascorbyl Palmitate
CAS:137-66-6 Product spec:--
Food additive. Generally used as a nutrition reinforcer and antioxidant and antistaling agent. It is widely used in food and beverage industry.
Non-proprietory or generic name
Ascorbyl Palmitate
..