Sodium Trimetaphosphate (SCI-STMP-FG)
CAS: Product spec:Sodium Trimetaphosphate (SCI-STMP-FG)
Sodium Trimetaphosphate (SCI-STMP-FG)
Molecular formula : (NaP03)3
Molecular weight: 305.92
CAS Number: 28353900
Properties:white powder
Uses
Sodium trimetaphosphate (food grade) is widely used ..
Phosphoric acid (SCI-PA-FG)
CAS: Product spec:Phosphoric acid (SCI-PA-FG)
Phosphoric acid (SCI-PA-FG)
Standard Executed: GB2091-1992
Molecular Formula: H3PO4
MW: 98
Description:
It is colorless, transparent and syrupy liquid.
The density is 1.70.
..
Monosodium phosphate anhydrous (SCI-MSP-FG)
CAS: Product spec:(SCI-MSP-FG)
Monosodium phosphate anhydrous (SCI-MSP-FG)
CAS No.: 7558-80-7
EINECS No.: 231-449-2
Model No.: SCI-MSP-FG
Molecular formula : NaH2PO4
Molecular weight : 119.98
Property : White powder, melti..
Sodium Acid Pyrophosphate (SCI-SAPP-FG)
CAS: Product spec:(SCI-SAPP-FG)
Sodium Acid Pyrophosphate (SCI-SAPP-FG)
Standard Executed: HG2928-1999
Molecular Formula: Na2H2P2O7
MW: 221.94
Description:
It is white power.
It is soluble in water, but insoluble..
CMC
CAS:9004-32-4 Product spec:70%
Widely used in the food, cosmetic, pharmaceutical, oil, paper making, textile, construction etc.
Anhydrous citric acid
CAS:77-92-9 Product spec:99%
1) Food industry: It is used as acidulates in the making of soda, candy, biscuit, can, jam, juice and so on.
2) Medicine industry: it is the raw material of many pharmaceuticals, such as ferric amm..
Xanthan Gum
CAS:11138-66-2 Product spec:99%
Xanthan Gum, short XC, molecular weight200-400 million, buff or white flowing powder with little odor. It’s an extracellular acidic heteropoly sugar of Xanthomoans campestris , the raw materials is ca..
Glucose syrup
CAS:492-62-6 Product spec:80-84%
Appearance: clear visous liquid, without visible impurity.
Monosodium glutamate
CAS:6106-04-3 Product spec:99%
Monosodium glutamate, also known as sodium glutamate and MSG, is a sodium salt of the naturally occurring non-essential amino ac
neotame
CAS: Product spec:sweetener
sweetest sweetener,sweeter than sugar about 7000-13000 times
2. easily soluble ,superior stability,high safety, low sweet cost
3. no usage limited and eaten by all people
We produce Neotam..