STPP Sodium Tripolyphosphate
CAS:7758-29-4 Product spec:purity 94%
Properties: it is white noncorrosive powder, can be soluble in water. The melting point is 622 degrees.
Application: used for manufacturing synthetic detergents additives, soap synergistic agent, s..
SHMP Sodium Hexamephosphate
CAS:10124-56-8 Product spec:10124-56-8
it is a colourless flake or white crystalline solid with strong hygroscopicity. It can be soluble in water while insoluble in organic solvents.
Citric Acid Anhydrous
CAS:77-92-9 Product spec:99.5%-101%
Mainly used in foodstuffs and drinking industries,also used as bitterness reagent, and preservative, ansepic in medicine chemistry and purgationindustries.
Citric Acid Monohydrate
CAS:5949-29-1 Product spec:99.5%-101%
Mainly be used as bitterness reagent,and preservative,ansepic in foodstuffs and drinking industries. Also be used as antioxidiser,multiply- plastic reagent,detergent etc in chemistry,comestic producti..
Ammonium Citrate
CAS:3458-72-8 Product spec:98.5%
Analysis dose,for example the compute of sulphate in fertilizer;combination reagent;electrical industry,water dealing
Potassium Citrate
CAS:6100-05-6 Product spec:99%-101%
Mainly be used as analytical reagent, food additive; in pharmacuetical industry as alkaline leopoldite and as medicine for the hypopotassemia and alkali-urine; as element in high-efficient compound fe..
Sodium Citrate
CAS:6132-04-3 Product spec:99%-101%
Used as anticoagulin,chemical reagent,food additive,developer,buffer emulsifying agent, stabilizing agent and used in nonhydrogen electroplation as well as widely in tail gas absorption process of sul..
Stevia Extract(RA40%-98%)
CAS: Product spec:RA40%-98%
Stevioside as a new natural sweet agent, been widely used in foods, drinks, medicines and daily chemicals, Broadly speaking, in all the sugar products, the stevioside can be used to take the place of ..
Food grade Hyaluronic Acid
CAS:9007-28-7 Product spec:Food grade
Hyaluronic Acid plays important role of water retention and lubrication in human tissues and organs, such as joint cavity, blood vessel, heart and brain. Decrease of HA will lead to arthritis, arterio..
Sodium citrate
CAS:6132-04-3 Product spec:99.0-101.0%
mainly used as an acidity regulator, flavor agent and preservative in foods and beverage.