Middle-temperature Alpha-amylase
CAS: Product spec:Light-yellow powder
One.Product presentation
Middle-temperature alpha-amylase is extracted from fermented deeply Bacillus subtilis.It can hydrolyze starch and hepatin,dissolve internal Alpha-1,4 glucose glycosidic linka..
Cellulase
CAS: Product spec:Light-brown liquid
One.Product presentation
Cellulase is extracted from the fermentation solution which is produced by fermenting Trichoderma koningii which is a fruitful strain. This enzyme is being used in textile,fe..
Fungal Alpha-amylase
CAS: Product spec:Light brown liquid
One.Product presentation
Fungal Alpha-amylase is extracted deeply from the Aspergillus oryzalvar which is cultivated deeply.This enzyme is a kind of endonuclease,and it can rapidly hydrolyze Alpha-1,..
Beta-amylase
CAS: Product spec:Light yellow powder
.Product presentation
This enzyme is also called High Malt-sugar Enzyme.It is a new product produced according to the new demand of producing high malt sugar for enzyme.It is made in the base of Barl..
Beta-dextranase
CAS: Product spec:Light yellow powder
.Prodcut presentation
Beta-dextranase is made by liquid fermentation deeply adopting Bacillus Licheniformis bacterial strain.This product is used specially in Beta-dextranase’s 1,3 and 1,4 indican ke..
Carrageenan
CAS: Product spec:high quality
In the process of beer brewing,excessive dissolved substance which contents nitrogen in material and accessories enter into malt juice evitably.The excessive thermal-changed protease can be removed wh..
Rennet
CAS: Product spec:Yellow-white powder/yellow granules or flakes
One.product presentation
This product is a kind of solid enzyme which is extracted from the yeast fermentation,it can be directly used for cheese, feed, medicine, cheese and casein manufacture of con..
Thermostable Alpha Amylase
CAS: Product spec:Brown liquid
One.product presentation
Alpha-amylase is extracted deeply from the Aspergillus oryzalvar which is cultivated deeply. This enzyme is a kind of endonuclease,and it can rapidly hydrolyze Alpha-1,4 gluc..
Xylanase
CAS: Product spec:Light brown powder
One.Product presentation
The variant strain of Aspergi Lus Clavatus is deeply fermented and cultivated,and then they are dried with low temperature to appear a kind of new enzyme—Xylanase.It can d..
corn gluten meal
CAS: Product spec:yellow granular
Protein (wet basis):55-60%,
Moisture: 12% max