3,5-Bis(bromomethyl)toluene
CAS:19294-04-3 Product spec:≥98%
Product Name:
3,5-Bis(bromomethyl)toluene
Molecular Formula:
C9H10Br2
CAS:
19294-04-3
Appearance :
white crystal
Melting Point:
62-64 ℃
Assay:
≥98%
Drying Loss(%) ..
4-[1-(1,2,4-Triazolyl)methyl]-benzontrile
CAS:112809-25-3 Product spec:≥98%
Product Name:
4-[1-(1,2,4-Triazolyl)methyl]-benzontrile
Molecular Formula:
C10H8N4
CAS:
112809-25-3
Appearance :
white or light yellow crystal
Melting Point:
77-79 ℃
Ass..
Benzo[b]thiophene-3-carboxaldehyde
CAS:5381-20-4 Product spec:≥98.5%
Product Name:
Benzo[b]thiophene-3-carboxaldehyde
Molecular Formula:
C9H6O
CAS:
5381-20-4
Appearance :
light yellow crystal
Melting Point:
57-59 ℃
Assay:
≥98.5%
Dr..
4-Fluorobenzonitrile
CAS:1194-02-1 Product spec:≥99%
Product Name:
4-Fluorobenzonitrile
Molecular Formula:
C7H4FN
CAS:
1194-02-1
Appearance :
white crystal
Melting Point:
35-37 ℃
Assay:
≥99%
Drying Loss(%) :
≤ 0.5..
[1,2,4]Triazolo[1,5-a]pyrimidin-2-amine,5,7-dimethoxy
CAS:13223-43-3 Product spec:≥98.5%
Product Name:
[1,2,4]Triazolo[1,5-a]pyrimidin-2-amine,5,7-dimethoxy(ADTP)
Molecular Formula:
C7H9N5O2
CAS:
13223-43-3
Appearance :
white powder
Melting Point:
215-220 ℃
..
Corn Color
CAS: Product spec:85
(info3 at healthynaturalcolor dot com)
Zeaxanthin, crtotixabthin are the main parts of the corn color.We can see yellow powder, pasty, liquid or (oil-soluble)yellow oily liquid with our naked eye..
Natural Carotenes
CAS: Product spec:23
(info3 at healthynaturalcolor dot com)
β-carotene, α- carotene, δ-carotene, ζ- carotene and other carotinoid are the main parts of the natural carotenes.We can see reddish-brown to reddish-violet or ..
Purple Corn Color
CAS: Product spec:12
(info3 at healthynaturalcolor dot com)
Cyanidin-3’-glucoside and other Cyanidin pigment are the main parts of the Purple Corn Color.We can see red to purple red liquid to pulverescent solid with our ..
Black Bean Red
CAS: Product spec:Black Bean Red
(info3 at healthynaturalcolor dot com)
Cyanidine-3- galactoside , cyanidine-3- glucoside, dilphinidin triglucoside are the main parts of the black bean red. It is water-fast. The raw materials is t..