• capsaicin

• Product Name
• capsaicin

• CAS
• 404-86-4

• Molecular Formula
• C₁₈H₂₇NO₃

• Molecular Weight
• 305.42

• Molecular Structure
• 

• EINECS
• 206-969-8

• InChI
• InChI=1/C18H27NO3/c1-14(2)8-6-4-5-7-9-18(21)19-13-15-10-11-16(20)17(12-15)22-3/h6,8,10-12,14,20H,4-5,7,9,13H2,1-3H3,(H,19,21)/b8-6+

• Melting Point
• 62-65℃

• Flash Point
• -

• Vapor Pressure
• -

• Density
• -

• Safety Description
• S22:Do not breathe dust.
  S26:In case of contact with eyes, rinse immediately with plenty of water and seek medical advice.
  S28:After contact with skin, wash immediately with plenty of soap-suds.
  S36/39:;
  S45:In case of accident or if you feel unwell, seek medical advice immediately (show the label whenever possible.)
  

• Risk Description :
• R25:Toxic if swallowed.
  R37/38:Irritating to respiratory system and skin.
  R41:Risk of serious damage to the eyes.
  R42/43:May cause sensitization by inhalation and skin contact.